s a prestigious vintage Champagne renowned for its complexity and aging potential. Crafted from a blend of 70% Pinot Noir and 30% Chardonnay, it underwent extended aging on the lees before disgorgement on July 10, 2020, with a dosage of 3 g/L, classifying it as Extra Brut.
is the fourth edition in Bollinger’s “PN” series, focused on expressing Pinot Noir from individual crus. In this release, the spotlight is on the village of Aÿ, referenced in the name “AYC18” (Aÿ Cru, base vintage 2018).
is a distinguished vintage Champagne that epitomizes the elegance and complexity of the Bollinger house.
in magnum format (1.5 l) is an exceptional Champagne that showcases the artisanal mastery of Maison Bollinger. Vinified exclusively in small oak barrels and aged on the lees for over six years, this vintage Champagne offers remarkable complexity, elegance, and aging potential.
is a high-class red wine produced by Tenuta dell’Ornellaia, located in the Bolgheri area of Tuscany. This wine represents one of the finest expressions of the Bolgheri Superiore DOC designation, known for its elegance, complexity, and aging potential.
Bolgheri Superiore DOC
s a prestigious Tuscan red wine from the renowned Tenuta Guado al Tasso estate, part of the Antinori family. This Bolgheri Superiore DOC is a blend of 57% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, and 3% Petit Verdot, showcasing the elegance and complexity of the Bolgheri terroir.
is a high-end Tuscan red wine, a refined expression of the Bolgheri terroir. Produced from Cabernet Sauvignon, Merlot, and Cabernet Franc grapes, it undergoes fermentation with indigenous yeasts and ages for 18 months in French oak tonneaux, offering an elegant and complex profile.
is an internationally acclaimed red wine, considered one of the finest examples of Italian winemaking excellence. Produced in the Bolgheri region of Tuscany, it is made from 85% Cabernet Sauvignon and 15% Cabernet Franc.
is a standout vintage of this iconic Super Tuscan, celebrated for its elegance, balance, and aging potential.